{"id":185,"date":"2013-11-02T09:21:00","date_gmt":"2013-11-02T08:21:00","guid":{"rendered":"http:\/\/www.smilebeautyandmore.com\/2013\/11\/pan-brioche-classico.html"},"modified":"2015-05-08T11:45:56","modified_gmt":"2015-05-08T09:45:56","slug":"pan-brioche-classico","status":"publish","type":"post","link":"https:\/\/smilebeautyandmore.com\/?p=185","title":{"rendered":"Pan Brioche classico"},"content":{"rendered":"<div style=\"text-align: center;\">\nMorbido, soffice come una nuvola: questo \u00e8 il pan brioche, che \u00e8 buonissimo per la colazione ma altrettanto buono con dei salumi o con dei formaggi, avendo pochissimo zucchero si abbina bene sia al dolce che al salato.<\/div>\n<div style=\"text-align: center;\">\n<\/div>\n<div style=\"text-align: center;\">\nIngredienti<\/div>\n<div style=\"text-align: center;\">\n<\/div>\n<div style=\"text-align: center;\">\n600g farina manitoba<\/div>\n<div style=\"text-align: center;\">\n250 ml di latte intero<\/div>\n<div style=\"text-align: center;\">\n20 g di lievito di birra<\/div>\n<div style=\"text-align: center;\">\n25g di zucchero<\/div>\n<div style=\"text-align: center;\">\n2 uova<\/div>\n<div style=\"text-align: center;\">\n50g di burro<\/div>\n<div style=\"text-align: center;\">\nun pizzico di sale<\/div>\n<div style=\"text-align: center;\">\n<\/div>\n<div style=\"text-align: center;\">\nPer prima cosa fate riscaldare il latte in un pentolino, poi fuori dal fuoco aggiungete il burro per stemperarlo un p\u00f2, lo zucchero e il lievito di birra.<\/div>\n<div style=\"text-align: center;\">\nIn una planetaria mettete la farina con le uova e il composto di latte e lievito, impastate il tutto per bene.<\/div>\n<div style=\"text-align: center;\">\nFate lievitare in una ciotola coperto da una pellicola trasparente almeno per un&#8217;ora.<\/div>\n<div style=\"text-align: center;\">\nDopodich\u00e9 prendete la pasta e reimpastatela delicatamente, poi dividetela in due parti e mettetela negli stampi imburrati ed infarinati, lasciate lievitare fino a che la pasta non supera i bordi della teglia.<\/div>\n<div style=\"text-align: center;\">\n<\/div>\n<div style=\"text-align: center;\">\nInfornate a 200\u00b0 per 20\/25 minuti circa<\/div>\n<div style=\"text-align: center;\">\n<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/3.bp.blogspot.com\/-rDE0us5waZg\/UnPaBcLJuaI\/AAAAAAAACKc\/7pDiG26gc0M\/s1600\/Pan+brioche3.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"640\" src=\"http:\/\/www.smilebeautyandmore.com\/wp-content\/uploads\/2013\/11\/Pan-brioche3.jpg\" width=\"426\" \/><\/a><\/div>\n<p><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/4.bp.blogspot.com\/-_c9U2IYr8BY\/UnPaIx7HjQI\/AAAAAAAACKk\/bjkrp32Tpr8\/s1600\/Pan+brioche2.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"640\" src=\"http:\/\/www.smilebeautyandmore.com\/wp-content\/uploads\/2013\/11\/Pan-brioche2.jpg\" width=\"426\" \/><\/a><\/div>\n<p><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/3.bp.blogspot.com\/-jmDiyq10Raw\/UnPaPy6FrmI\/AAAAAAAACKs\/ZeHKb6mGCk4\/s1600\/pan+brioche6.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"640\" src=\"http:\/\/www.smilebeautyandmore.com\/wp-content\/uploads\/2013\/11\/pan-brioche6.jpg\" width=\"426\" \/><\/a><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\nPh Daniela Tornato<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<\/div>\n<div style=\"text-align: center;\">\nBuon Weekend a tutti!! Io questa sera vado sentire Bob Dylan a Milano, sono gi\u00e0 emozionata&#8230;&#8230;e poi domenica non mi voglio perdere l&#8217;Hobby Show!!<\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<\/div>\n<p>a presto!!!<\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n&nbsp;<a href=\"http:\/\/3.bp.blogspot.com\/-G-W4FWiECGg\/Ui4h6Cq1bSI\/AAAAAAAAB1c\/EJZgymITTx4\/s1600\/dani.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"60\" src=\"http:\/\/www.smilebeautyandmore.com\/wp-content\/uploads\/2013\/11\/dani10.jpg\" style=\"cursor: move;\" width=\"200\" \/><\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Morbido, soffice come una nuvola: questo \u00e8 il pan brioche, che \u00e8 buonissimo per la colazione ma altrettanto buono con dei salumi o con dei formaggi, avendo pochissimo zucchero si abbina bene sia al dolce che al salato. Ingredienti 600g farina manitoba 250 ml di latte intero 20 g di lievito di birra 25g di&#8230;<\/p>\n<p><a class=\"more-link\" href=\"https:\/\/smilebeautyandmore.com\/?p=185\">Read More<\/a><\/p>","protected":false},"author":1,"featured_media":1360,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[1],"tags":[9],"class_list":{"0":"post-185","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-senza-categoria","8":"tag-dolce","9":"entry"},"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/smilebeautyandmore.com\/index.php?rest_route=\/wp\/v2\/posts\/185","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/smilebeautyandmore.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/smilebeautyandmore.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/smilebeautyandmore.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/smilebeautyandmore.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=185"}],"version-history":[{"count":1,"href":"https:\/\/smilebeautyandmore.com\/index.php?rest_route=\/wp\/v2\/posts\/185\/revisions"}],"predecessor-version":[{"id":1364,"href":"https:\/\/smilebeautyandmore.com\/index.php?rest_route=\/wp\/v2\/posts\/185\/revisions\/1364"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/smilebeautyandmore.com\/index.php?rest_route=\/wp\/v2\/media\/1360"}],"wp:attachment":[{"href":"https:\/\/smilebeautyandmore.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=185"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/smilebeautyandmore.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=185"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/smilebeautyandmore.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=185"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}